Benvenuti a casa carboni! You open their door and are warmly greeted by the owners of this fine establishment - either husband or wife Matteo or Fiona Carboni. If you happen to glance to your right you are also warmly greeted by glowing comments that prior guests have hand written on the wall after taking one of Matteo's culinary classes. And perhaps yet further still are the enticing aromas coming from the kitchen or possibly the freshly brewed … [Read more...]
Ecuador – Chocaholics Paradise
The first ´traveller´ to sample chocolates bitter sweet charms was Christopher Columbus in 1502, although it´s likely that the Indigenous Maya and Aztec people had already been drinking it for the previous thousand years. The cacao bean itself had originated in South America millions of years before and is now being reclaimed by its discoverers, yep, chocolate is coming home. Artisan and organic chocolate is the subject on every foodie´s … [Read more...]
Even the Natives Don’t go Native
We were in Paradise! There were six of us holed up in a luxury three-bedroom condominium resting at the top of a hill. From our lofty perch we overlooked the most beautiful turquoise water of the southern Caribbean Sea that surrounded the Island of Tobago with a fine-grained sandy beach that stretched in both directions as far as any of us cared to look. We sat on cushy cloth-covered deck chairs at our swimming pool, sipping our second or … [Read more...]
Touring Australia’s Barossa Valley
The Barossa Valley, when compared to the age of the European wine regions is rather young. However if you look deeper you realize there is a lot of "history" here. These are some of the oldest soils on the planet - the mountain ranges have been so well weathered they are now just gentle rolling hills. The Barossa is one of Australia's earliest wine regions - having been founded not by the British but by German settlers in the early 1840's. … [Read more...]
The Royal Horseguards Hotel, London
One of London’s most elegant hotels is The Royal Horseguards situate on the Embankment overlooking the mighty River Thames flowing sedately along to the sea. This grand property has been the center of a seated establishment for many a decade and still offers warmth, glamour and service to its patrons. Many politicians and statesmen frequent the hotel today because of its closeness to the Houses of Parliament and Ministry of … [Read more...]
Second Date on the Napa Valley Wine Train
Back when my husband ("Mr. TWS") and I first got married in September, 1991 we were given a wedding gift certificate for a ride and lunch on the Napa Valley Wine Train. At that time, the Wine Train had been in operation for only two years. We were thrilled because we’d heard so much about it as the new must-do experience in Napa wine country. So the following summer, we boarded the train in Napa for our three-hour ride and gourmet lunch. It was a … [Read more...]
“Two Tickets to Paradise”, Palau
“I’ve got two tickets to paradise. Pack your bags and leave tonight” – Eddie Money In the evening we arrived to the Airai Hotel located conveniently near Palau’s international airport. The Airai hotel staff was welcoming and our hotel room that overlooked the coastline from a distance and the hotel waterpark below us was a spacious and comfortable midrange option. At the restaurant we sampled tasty white snapper pesto served over a bed of … [Read more...]
A Foodie Walking Tour: Oakland
I've never been on a foodie walking tour so when I found out about Localite Tours in Oakland, I jumped at the chance to be a part of their tour on a gorgeous Sunday in November. The tour was starting at 2pm so I decided to start my day off with brunch near the Mariott where I was staying for the weekend, as part of my press visit to Oakland. My husband was the one who actually suggested we try nearby Cock-a-Doodle cafe on Washington st. in … [Read more...]
Eating my Way Around Berlin
Spend just one day in Berlin, and there’s no denying it’s cutting-edge city. It pulses with non-stop energy day and night, the air infused with creativity, culture and promise. There are many ways for travelers to gain some insight into this complex and ever-expanding metropolis. On my recent whirlwind visit, I got a feel for the city by exploring its cuisine. As a frequent traveler and devoted foodie, my key to a new destination is usually … [Read more...]
Quality Dining Palau Style
Since Jellyfish Lake and the Rock Islands were added to the UNESCO World Heritage list in July 2012, more and more seasoned travelers are choosing Palau as a vacation destination. Recent statistics indicate that nearly 100,000 people visit Palau annually. Holidaymakers who have not yet explored Palau’s charms may be yearning to ascertain if the above water cuisine experience matches Palau’s underwater treasures. During our ten-day stay on Palau, … [Read more...]
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